Click the date of publication to view Revel Restaurant & Bar press!

“A beautiful, modern space on Franklin Avenue…”

East of NYC
September 5, 2013

“Anticipated Franklin Avenue restaurant and bar opened Wednesday.”

Garden City Patch
September 5, 2013

“REVEL is committed to using the highest quality of fresh and local artisanal ingredients to showcase Martinez’s creativity.”

Garden City News
September 6, 2013

Revel opens in Garden City

Newsday
September 19, 2013

“The new restaurant offers guests a unique combination of American fare with a wide range of global influences”

Rockville Center Patch
September 25, 2013

“The newcomer has quickly distinguished itself as a premier restaurant with moderately priced exception cuisine and a thriving nightlife scene.”

Mineola Patch
September 26, 2013

“The Revel-ing has started in Garden City”

Newsday
September 26, 2013

“Chef David Martinez takes the helm in the kitchen garnering his experience from Manhattan mainstays such as Aureole and Bouley.”

Malverne Patch
September 26, 2013

REVEL’s beverage program is focused on sustainable and organic offerings. Signature cocktails are comprised of the freshest ingredients paired with quality spirits like the rhubarb fizz with Brugal Extra Dry Rum, roasted strawberries, muddled mint and rhubarb spritz.

Five Towns Patch
September 26, 2013

Revel, aptly named and jammed on the weekend, is the new attraction on Garden City’s restaurant row, cooking in the former site of the Viking Culinary Center.

Newsday
October 14, 2013

The Garden City Kiwanis Club will host a wine tasting Monday, Nov. 4, at Garden City’s Revel, located at 835 Franklin Ave.

Garden City Patch
October 14, 2013

Revel’s executive chef is David Martinez, whose resume includes stints at Bouley and Aureole in Manhattan; and the Sol Melia Hotel and Resort in Spain.

Newsday
October 17, 2013

Rated “Very Good” by New York Times

NY Times
November 21, 2013

David Martinez oversees the creation of beautiful and delicious food

Garden City Life
October 18, 2013

2014 LIRN – Finest Plates of 2014 (Revel wins Best Restaurant, Best Chef, Best Lunch, and Best Deal!)