As a member of the Clean Fish Alliance, REVEL Restaurant & Bar is mindful of sustainable seafood, with fresh, wild fish offerings, including Whole Branzino, Day Boat Scallops, and Wild Alaskan King Salmon found on our menu. As an upscale restaurant with an emphasis on ethical, delicious cuisine, of REVEL’s produce comes from Long Island and Sullivan County, while our all-natural prime cuts of meat come from Aspen Ridge in Colorado. Aspen Ridge sources prime-aged black angus beef from the most exclusive family-owned ranches in America. Fresh pastas, salads, and a variety of globally-inspired dishes round out the menu, offering appetizing options for every palate.

REVEL is also a proud winner of the 2016, 2017, and 2018 Five Star Diamond Award by the American Academy of Hospitality. Visit our Garden City restaurant and bar today, or make a reservation with us online!

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